
Working with us
At Dalante, we’re more than just a bakery. We’re passionate about high-quality, authentic food, flavours, and service. As an artisan bakery, everything we make is crafted by hand, on-site, with care, patience, and a sense of pride. Working here means being part of that process from start to finish. We value teamwork, Passion, pancuality, and a positive and can-do attitude. We’re proud to offer a supportive workplace where people can learn, grow, and feel truly connected to what they create. If you enjoy hands-on work, love good food, and care about community, we’d love to hear from you. Check out our Vacancies :-)
Are you a passionate foodie looking to join a friendly team? We're seeking a Kitchen Hand for a part-time position (20-30 hours per week) to join our team
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Key Responsibilities:
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Assist with dishes and cleaning the kitchen
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Assist with food preparation and kitchen operations
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Provide excellent customer service
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What We’re Looking For:
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Previous kitchen experience is a plus, but not required
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Strong organisational skills and attention to detail
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A genuine passion for excellence in everything you do
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Flexibility for varying shifts (mornings/evenings)
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Availability to work weekdays during school hours and weekends IS A MUST! (We’re closed on Mondays, Tuesdays and Wednesdays).
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Honest, friendly, reliable, and motivated individuals
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Ability to thrive under pressure.
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If you love food and think you’d be a great fit, we’d love to hear from you!
Kitchen hand
If you are a friendly team player, energetic, a natural leader with excellent customer service skills, honest, reliable, motivated, and have a great work ethic, and can work well under pressure, we would love to hear from you.
This is a part-time position with 10 - 20 hours per week
Must be available to work on weekdays (during school hours) and weekends.
Wage negotiable depending on experience.
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What We’re Looking For:
​
-
Previous hospitality experience is a must.
-
Strong organisational skills and attention to detail
-
A genuine passion for excellence in everything you do
-
Flexibility for varying shifts (mornings/evenings)
-
Availability to work weekdays during school hours and weekends IS A MUST! (we’re closed on Mondays, Tuesdays and Wednesdays)
-
Honest, friendly, reliable, and motivated individuals
-
Ability to thrive under pressure.
​
If you’re interested in this opportunity and love the idea of being part of an artisan bakery, we’d love to hear from you!